Eat Fit Cure Foods
- 1 Who is the owner of Curefoods?
- 2 Who are Curefoods competitors?
- 3 What is the revenue of cure foods?
- 4 How long do my fit foods last?
- 5 What websites are like snackible?
- 6 How much is a Eatfit franchise?
What is similar to EatFit?
In’s top 5 competitors in May 2023 are: sprink. online, eatsure.com, herculesfitness.co.in, cult. fit, and more.
Who is the owner of Curefoods?
Curefoods raises Rs 300 Cr in funding led by Binny Bansal’s three state ventures – The Bengaluru-based cloud kitchen operator, which has raised over Rs 950 crore so far, hopes to use the fresh funds to expand across Tier I and II markets and diversify into offline formats.
Cloud kitchen startup Curefoods has raised Rs 300 crore (~$36 million) in a funding round led by Flipkart co-founder Binny Bansal’s venture capital firm Three State Ventures. IronPillar, Chiratae Ventures, ASK Finance and Winter Capital also participated in the round. The fundraise is a mix of primary and secondary equity and debt with Three State Ventures contributing Rs 240 crore (~$29 million).
Last year, Curefoods had raised about Rs 800 crore ($97 million) from Iron Pillar, Chiratae Ventures, Sixteenth Street Capital, Accel Partners, Binny Bansal, Alteria Capital, BlackSoil Capital, Winter Capital, and Trifecta Capital. In total, it has raised more than Rs 950 crore ($115 million) in funding so far.
The Ankit Nagori-led firm hopes to use the new funds to diversify its brands into offline formats and expand its presence in Tier I and II cities in the northern and western parts of India. “This funding will allow us to reach new customers and markets while also targeting our offline model expansion,” said Ankit Nagori, Founder of Curefoods.
Founded in 2020, Curefoods runs a house of brands, including EatFit, CakeZone, Nomad Pizza, and Frozen Bottle. The cloud kitchen operator has over 150 kitchens that cater to over 10 cuisines across 15 cities in India. READ MORE
What happened to Eat Fit app?
Cure.fit shuts Eat.fit in 12 cities, lays off 70% staff in the foodtech vertical: Report Health and wellness startup Cure.fit has shuttered operations of its cloud kitchen vertical, Eat.fit, across 12 cities including Delhi (NCR), Mumbai, and Chennai as order volumes fall by 80%, according to multiple media reports on Thursday. The only cities where Eat.fit is currently in operation with partial capacity are Bengaluru, Hyderabad, and Coimbatore, the reports added. The action has resulted in a layoff of 70% of Eat.fit’s workforce, a report from Entrackr added, citing a source. “The real estate cost along with salaries of staff was not justifiable as there is no clarity when people would resume frequently ordering from Eat.fit,” the source was quoted as saying.
- The development comes after the startup reportedly about 1,600 employees in May.
- The job cuts affected trainers and housekeeping staff from its primary line of business, fitness classes platform Cult.fit.
- Some of Eat.fit’s new kitchens significantly suffered after the nationwide Covid-19 lockdown started to scale down in June due to low utilisation.
This eventually led to the final shut down of operations in 12 cities, an Inc42 report said, citing Cure.fit co-founder Ankit Nagori. While existing users include those who have been using the product for many months, the startup is currently not investing in capturing new users in the three cities under operation currently, Nagori added in the report. “Eat.fit revenue is currently at 20% of what it used to be before Covid-19 outbreak.
- The first month of the launch of digital sessions, Cure.fit claims to have generated millions of dollars in revenue and has been able to maintain that,” the report added.
- The startup’s flagship brand, Cult.fit, used to run offline centres to offer equipment-less workout solutions, including strength and conditioning, spinning, boxing, mixed martial arts, zumba and yoga.
The training sessions have since adapted to a virtual mode to anyone with the Cult.fit app on their smartphones. The four-year-old startup, founded by former Flipkart executive Nagori and Myntra co-founder Mukesh Bansal, launched its mobile app in 2017. Some of the company’s other verticals of business include grocery delivery service Whole.fit, yoga and meditation service Mind.fit and a telemedicine provider Care.fit.
Did Eat Fit Go go out of business?
20180908_biz_eatfitgo Eat Fit Go sells healthy and fresh-made microwavable meals at outlets across the U.S. By Brad Davis and Sarah Baker Hansen World-Herald Staff Writers The company said in a statement to The World-Herald that it is “strategically restructuring” to “position the brand for long-term success.” The company’s downtown location off 14th and Farnam Streets and a location in the Lumberyard District in the Millard area have closed; it has five remaining stores in the Omaha area, four of which are company-owned and one of which is a franchise in Council Bluffs.
It also has a kiosk at the Omaha airport that will stay open. According to documents filed with federal bankruptcy court, the company voluntarily filed what’s known as a Chapter 11 bankruptcy, which allows companies to “reorganize” themselves to keep their businesses going. Typically in such cases, a court is asked to approve a plan for a business to operate and also be able to pay off its debts over time.
It isn’t clear whether Eat Fit Go intends to close any more of its stores in Omaha or elsewhere. Among other locations, it has had outlets in the Phoenix, Kansas City and Denver areas. At retail stores, customers can buy prepared meals and heat them up in microwaves at the store or take them home to do the same.
Co-founder Aaron McKeever said by text message that the company’s lawyer would respond to The World-Herald’s questions. Co-founder Sam Vakhidov didn’t respond to an email request for comment. “All of us at Eat Fit Go are working hard to emerge from this filing as a stronger, more efficient company that can continue to provide great tasting healthy food and exceptional customer service,” Brock Hubert, the company’s in-house attorney — who said he also was its interim chief executive — said in an email statement.
“Eat Fit Go believes in the future viability of our concept and our brand.” Eat Fit Go has said it would “revolutionize the way America thinks about food by providing healthy, delicious options for people on the go,” according to marketing materials.
The company has more than 30 stores in eight states, some of which are franchised, according to materials prepared for the bankruptcy court. There are several related companies tied to the Eat Fit Go parent company, all of which have filed for bankruptcy and have been consolidated into a lead case. A meeting of creditors is to be held on Sept.20 in the U.S.
Bankruptcy Court in Omaha.
Who are Curefoods competitors?
Cloud kitchen brand Curefoods has raised Rs 300 crore ($36.5 million) in an equity and debt round led by Binny Bansal’s fund Three State Ventures. Three State Capital invested Rs 240 crore while the rest came from IronPillar, Chiratae, ASK Finance and Winter Capital.
Curefoods will use this fundraise to expand its geographical reach and diversify its brands into offline formats, from the current online-only cloud kitchen presence, the company said in a statement. Previously, the firm had raised over $62 million from Iron Pillar, Chiratae, Sixteenth Street Capital, Accel, Binny Bansal, Alteria Capital, BlackSoil Capital, and others in January 2022.
As per Fintrackr ‘s data, it has raised nearly $120 million to date.”. Our investors understand our brand vision very well and are aligned to our long-term goal of creating multiple 500 crore brands,” said Ankit Nagori, founder of Curefoods. Started in 2020, Curefoods operates brands like EatFit, Yumlane, Aligarh House Biryani, Masalabox and CakeZone.
It has over 100 kitchens in over 200 locations across 15 cities serviced by a backend operation of over 7 food factories, and 150 multi-brand cloud kitchens. This year it intends to expand in tier I and tier II cities. Curefoods primarily competes with Coatue-backed Rebel Foods and Box8 whereas a host of independent brands such as Biryani Blues, Biryani by Kilo are its indirect competitors.
Curefoods recorded Rs 89.1 crore in revenue from operations during FY22. As per the company’s regulatory filings, it spent almost 1.8X of its operating revenue and its losses stood at Rs 71.25 crore in the fiscal year. For FY23, Curefoods claims that it grew over 300% year-on-year and claimed to cross 1.1 million orders per month in Dec 2022 with an annual recurring revenue of Rs 550 crore.
What is the revenue of cure foods?
Curefoods raises Rs 300 Cr in funding led by Binny Bansal’s Three State Ventures Cloud kitchen startup Curefoods has raised Rs 300 crore (~$36 million) in a funding round led by Flipkart co-founder Binny Bansal’s venture capital firm Three State Ventures.
- IronPillar, Chiratae Ventures, ASK Finance and Winter Capital also participated in the round.
- The fundraise is a mix of primary and secondary equity and debt with Three State Ventures contributing Rs 240 crore (~$29 million).
- Curefoods had raised about Rs 800 crore ($97 million) from Iron Pillar, Chiratae Ventures, Sixteenth Street Capital, Accel Partners, Binny Bansal, Alteria Capital, BlackSoil Capital, Winter Capital, and Trifecta Capital.
In total, it has raised more than Rs 950 crore ($115 million) in funding so far. The Ankit Nagori-led firm hopes to use the new funds to diversify its brands into offline formats and expand its presence in Tier I and II cities in the northern and western parts of India.
- This funding will allow us to reach new customers and markets while also targeting our offline model expansion,” said Ankit Nagori, Founder of Curefoods.
- Founded in 2020, Curefoods runs a house of brands, including EatFit, CakeZone, Nomad Pizza, and Frozen Bottle.
- The cloud kitchen operator has over 150 kitchens that cater to over 10 cuisines across 15 cities in India.
The company logged a revenue of Rs 88.4 crore in FY22, its first year of operations, with total expenses amounting to Rs 165 crore. Its business grew 300% year-on-year in FY23, according to the company. In December last year, Curefoods crossed 1.1 million orders per month, resulting in an annual recurring revenue of Rs 550 crore, the company said in a statement.
- Curefoods’s fundraise points to a silver lining in the cloud kitchen industry, which has been witnessing tough times of late.
- YourStory reported in January that Uber co-founder Travis Kalanick’s cloud kitchen business in India was after it failed to generate sustainable revenue.
- Mukunda Foods its cloud kitchen vertical Nucleus Kitchens the following month.
Last month, Swiggy its cloud kitchen business, Swiggy Access, to Bengaluru-based as part of an effort to reign in costs by scaling down unprofitable businesses. (The story was updated to correct the name of Binny Bansal’s venture capital firm.) : Curefoods raises Rs 300 Cr in funding led by Binny Bansal’s Three State Ventures
Who are the competitors of Curefoods in India?
Ankit Nagori, a former Flipkart executive and co-founder of India’s largest gym chain, Cult.fit, is betting big on his new venture Curefoods to expand the country’s network of cloud kitchens. Curefoods, which began operations in 2020, claims to be India’s second-largest cloud kitchen player in terms of footprint, with the most manufacturing capability in the fresh food space.
A ‘cloud kitchen’ is one that does not have a dine-in option and only accepts food orders via an online ordering system. The company plans to open 50 kitchens in 7-8 cities by 2023. It plans to expand to 50 cities in the next five years while remaining profitable. This year, it intends to add 500 new employees to its workforce.
“We are moving towards profitability very fast and will turn profitable in by June this year,” said Ankit Nagori, founder of Curefoods, in an interview. “We will be ready to go public in two years.” Curefoods claims to have over 150 cloud kitchens in 15 cities across India.
- It processes approximately 40,000 orders per day.
- By the end of 2023, the goal is to handle 75,000 orders per day.
- In December of last year, the company received approximately 1.1 million orders per month.
- According to Nagori, the company has $63 million in annual recurring revenue (ARR).
- He stated that the company expects to reach Rs 1,000 crore ARR by the end of the year.
When asked about future funding plans, Nagori stated that the company is well-funded, with $110 million in equity and $20 million in debt. Iron Pillar, Chiratae Ventures, Sixteenth Street Capital, Accel Partners, and Flipkart co-founder Binny Bansal are among the investors.
- Rebel Foods, Biryani By Kilo, Box8, and FreshMenu are among the competitors.
- The company operates five manufacturing facilities in Delhi, Mumbai, Bengaluru, Chennai, and Pune.
- It supplies nearly 70% of its finished products to its cloud kitchens from these locations.
- Zomato and Swiggy fulfil approximately 70% of its orders.
The remainder are delivered via its own network. It expects its own network to be approximately 40% complete by the end of 2024. Desserts, pizza, and biryani account for the majority of its sales. EatFit, CakeZone, Nomad Pizza, Great Indian Khichdi, Sharief Bhai, and Iceberg Ice Creams are among the brands available at Curefoods.
- EatFit processes 450,000 orders per month, while Cakezone processes 250,000 orders per month.
- These online-only brands are expected to grow to be very large brands, with the company hoping to grow 4-5 times over the next five years.
- When asked about the impact of the uncertain economic environment on the cloud kitchen segment, Nagori stated that the category would be unaffected because the demand for food at home and outside is so high.
However, he stated that discretionary spending is decreasing. Some of the factors include a slowdown in the overall industry’s growth rate, job losses, and profitability issues. “For us, it means that we also need to be super careful about how we market our products,” said Nagori.
Can you lose weight on my fit foods?
We measure success differently.Our goals are your goals. MyFitFoods Fit Club members lose an average of 18lbs in their first 6 weeks. “The thing I love about MyFitFoods is that I don’t feel guilty eating something that tastes sooo good” The most common feedback we get from our MyFitFoods family is that they’re actually enjoying eating healthy.
- And for most, it’s the first time in their lives, after many failed diets, that they’re finding success in keeping their healthy diet consistent.
- But don’t take it from us, see what our customers are saying.
- Read real-life success stories from real MyFitFoods Fit Club members below and see why they love our meals.
“I love My Fit Foods because I’m a busy mom of two and a teacher (who doesn’t enjoy cooking or meal prepping) and it has made my life so much easier. I look forward to the yummy, portion-controlled meals and always being prepared. I lost 34lbs by changing my diet and eating MY FIT FOODS!” Cassidy Houston, TX “I have been a yo-yo dieter since my late 20s and knew I needed a healthy change at this point in my life. I was ready for a lifestyle change, rather than just a diet. I followed the program faithfully and found it very easy to do. The first thing I noticed was that I was never hungry; in fact, I ate more than ever.
- I felt better immediately and consistently lost weight.
- I look and feel great, have more energy for my workouts, and sleep more soundly! Plus the food is delicious, I look forward to every meal.
- Having a sweet snack in my day means I’m no longer scrounging around for sweet treats at home.and I have a big sweet tooth! It has truly changed my life!” JULIE K.
PDX – SOUTH WATERFRONT “21 DC has given me incredible results. Just 2 weeks in, my clothes started to feel way less snug, I’ve lost the quarantine weight that I had put on & a little more! Down 8lbs of body fat in 21 days and I’m excited to see where the future takes me! I don’t crave sweets nearly as much, which is awesome because I have a huge sweet tooth.
- I have been talking about it and recommending the program to friends and family bc it’s definitely something worth being involved in!” MARIBEL R.
- PDX – SOUTH WATERFRONT “What I loved about the 21 day challenge is the personalized meal plan was specially customized for my goals.
- The daily check-ins helped me stay focused and on track which is why I lost 3lbs and 2.5% body fat in only 1 week! You also can’t forget about the tasty food! I was really happy with my results and I will definitely be trying another challenge in the future.” ASHLEY J.
PDX – SOUTH WATERFRONT “Being part of MyFitFoods has provided me structure in a very busy professional lifestyle, allowing me to eat healthy balanced meals and feel energetic throughout my day. Their service is amazing and they always provide me a welcome when I come in and adjust my menu when needed.
- MyFitFoods is amazing and I’m happy to be part of the family! Down 34lbs and onto round 3 of the 21DC!” RONALD D.
- PDX – SOUTH WATERFRONT “I’ve had an amazing time with My Fit Foods.
- I was initially apprehensive about pre-packaged food and the overall plan of increasing my caloric intake.
- However, after I started the plan of eating 2400 calories a day along with the preplanned foods, I started losing fat and gaining more muscle.
The food is very delicious and if you stick with the plan, you will see results. Special thanks to Lizzy for keeping me motivated throughout the process and making it easy to stay on track. Thanks, My Fit Foods!” DEREK B. DENVER TECH CENTER “My Fit Foods has been a game-changer for me.
- With their business model, I get 1:1 coaching and support from a nutrition consultant who has worked with me on tailoring my plan to my goals.
- Lizzy is the mastermind behind my meal plan and makes sure I am getting enough calories and the right macro balance for each meal.
- I eat 5 meals a day, as opposed to the 2 or 3 I was eating prior and I can tell that my metabolism has been supercharged! In three weeks, I’ve gained 3lbs of muscle and lost 1.5lbs of fat.
My goals are not to lose weight necessarily, but to SHRED!” DIANA D. DENVER TECH CENTER : We measure success differently.Our goals are your goals.
How much is a Eatfit franchise?
The minimum investment amount required to open a Eat Fit Go franchise is $435,600 and can go all the way up to $626,500. Keep in mind, you should also allocate additional funds to live off of while the Eat Fit Go business ramps up.
Is Eat still in business?
Sandwich chain Eat closes permanently after 24 years The struggling will disappear permanently from the UK high street after its owners, Pret Manger, closed the doors of its remaining 90 branches. Most high-street coffee shop and restaurant chains have announced temporary closures because of government restrictions on social distancing, but it was confirmed on Monday that Eat’s closure was permanent.
- After 24 years of creating, making and serving real food, it is time for us to say goodbye.
- Thank you to all of our wonderful customers – we’ve loved every minute of our journey.” The chain was in May 2019 for an undisclosed sum as a route to rapidly expanding its own standalone vegetarian brand,, which sells only vegetarian and vegan food.
The majority of Eat’s outlets were in but it also had sites around the UK including in Birmingham and Manchester, as well as airport outlets in Bristol, Edinburgh and Heathrow. Franchise partners will continue to operate outlets in Paris Gare du Nord and Spain.
The chain, which was founded in 1996 by husband and wife Niall and Faith MacArthur, opened its first shop next to Charing Cross station in central London. The struggling UK business was put up for sale by its private equity owners, Horizon Capital, in February 2019. It had been grappling with hefty losses and exploring the possibility of shutting stores.
It made a £17.3m loss in the 12 months to June 2018 when sales slipped more than 4% to £94.9m. On Saturday, Pret announced its decision to close its 400 UK shops temporarily in light of coronavirus. : Sandwich chain Eat closes permanently after 24 years
Who started my fit foods?
Popular Houston Meal-Prep Service Resurfaces Years After Bankruptcy and Sudden Disappearance MORE THAN FIFTEEN years ago, Houstonian Mario Mendias founded a healthy prepared-meals service called, which soon became a household name among busy young professionals and fitness gurus on-the-go.
- But in 2017, led by then-new CEO David Goronkin — who took over the company for a brief stint following some legal trouble on Mendias’ end — it abruptly shut down its 50 locations across five states.
- The sudden bankruptcy and closure left few options for affordable premade and nutritious meals — and left Mendias dismayed.
Fast forward to 2019, and Mendias purchased the name trademark from the bankruptcy courts and began working on relaunching his brand, an effort that culminates in the opening of six new brick-and-mortar locations across the country — including one in Houston, where it all started.
You may have spotted it driving into town on 59. “I am dedicated to making sure My Fit Foods runs as well as she can for all of us,” he said in a statement. “Failure is never final. When you have a hard time in life, your fate is in your hands. Take ownership, learn, grow and get on with it.” Meals and snacks of the gluten-free, low-carb and low-GI variety are available for pickup, delivery or shipping; the vacuum-sealed meals last 14 days in the fridge.
Those buying in bulk might be interested in a subscription-based service that earns 20 percent off on all purchases. Additionally, the My Fit Life program offers consultations with registered dietitians and nutritionists. Mendias says he plans on expanding the brand to “every major city by 2025,” and will also grow his charitable initiative: For every four meals purchased, one is donated to a shelter or nonprofit that provides resources for the underserved.
How long do my fit foods last?
General – Unlike other meal prep companies, you’re more than just a customer to us. We are committed to your success, and go beyond being just the food you eat. Providing the community that you need to make sure you hit your goals from our on site nutritionist to our massive community of clients working together to reach similar health goals.
We go beyond the food to help you make the change! Where are your meals prepared? + We receive shipments of fresh raw food daily, cook daily at our local kitchens and deliver fresh to each store daily! MyFitLife is the perfect starting point for people who want results! We custom tailor, create and educate you on a nutritional plan designed to fit your lifestyle.
You’ll have every meal and snack covered for the next 21 days based on your goals. Developing good eating habits and getting results is what it’s all about. Join MyFitLife and get the results you deserve. Fit Club is our discount membership program; we provide members a 20% discount on all food for only $10 a month! Will MyFitFoods meals help me lose weight? + Getting the best results are on a client by client basis.
- We have many testimonials Click here from clients who have had excellent results on the 21DC.
- We have found that people who eat our food, exercise and stay hydrated have lost anywhere from 1-19 pounds on their 21 day challenge.
- Results vary from person to person.
- What if I’m still hungry? + Hunger can come from a variety of things.
Are you hydrated? Eating enough calories per day? Are you getting quality fiber? The list goes on and on. Why not come on in and talk to one of our nutritional consultants? Set up an appointment today! Can you help me reach my goal? + Yes, we can help! Our #1 mission is to help people get the best results possible! Visit our storefront or reach out to us at [email protected] and tell us your goal! We’ll help you get started.
How often does the MyFitFoods menu change? + Every quarter we have our professional chefs add 2 new menu items for Breakfast, Lunch, Dinner! We want to make sure your choices are fresh and exciting! How long should my MyFitFoods meals stay fresh? + Each meal can last 5-6 days in your fridge or toss them into your freezer to enjoy for up to 4 weeks.
No special prep is required for your meals and they can go directly into the freezer as is. Also, you do not need to worry about thawing meals. As they can go from freezer to microwave and enjoyed in less than a few minutes. How do you prepare MyFitFoods meals? + Our goal is to take the hassle out of healthy eating, so all you have to do is heat and eat.
Is Eat Fit vegetarian?
In fact, its signature Fit Thali ( available in both vegetarian and non-vegetarian options ) is worth grabbing for its wholesome composition.
Who owns fit 7?
Mahendra Singh Dhoni ‘ the name is enough,its an honour to be a franchisee owner of a brand which has the name of the fittest person from indian cricket.
What is similar to Eating Well magazine?
eatingwell.com’s top 5 competitors in May 2023 are: tasteofhome.com, foodnetwork.com, foodandwine.com, allrecipes.com, and more. – According to Similarweb data of monthly visits, eatingwell.com’s top competitor in May 2023 is tasteofhome.com with 32.8M visits.
Eatingwell.com 2nd most similar site is foodnetwork.com, with 58.7M visits in May 2023, and closing off the top 3 is foodandwine.com with 14.5M. allrecipes.com ranks as the 4th most similar website to eatingwell.com and bonappetit.com ranks fifth. allrecipes.com and bonappetit.com received 75.2M visits and 11.0M visits in May 2023, respectively.
The other five competitors in the top 10 list are cookinglight.com (292.4K visits in May 2023), epicurious.com (6.3M visits in May 2023), myrecipes.com (4.0M visits in May 2023), thekitchn.com (23.1M visits in May 2023), and delish.com (33.0M visits in May 2023).
What websites are like snackible?
Snackible’s competitors and similar companies include Sure Winner Foods, Pumasera, Comidas Como En Casa and Harry’s. Snackible is a healthy snacks company.
How much is a Eatfit franchise?
The minimum investment amount required to open a Eat Fit Go franchise is $435,600 and can go all the way up to $626,500. Keep in mind, you should also allocate additional funds to live off of while the Eat Fit Go business ramps up.
Who are Ready Meals competitors?
Meal delivery services compared –
|Options per week
|Cost per serving
|CNET rating (out of 10)
|Vegetarian, low-calorie, gluten-free, pescatarian
|Fresh N Lean
|Keto, paleo, Whole30, gluten-free Mediterannean, vegan, vegetarian, high-protein
|Vegan, vegetarian, paleo, gluten-free
|Vegan, vegetarian, healthy, low-fat, families
|Vegetarian, keto, paleo, gluten-free, diabetic, pescatarian
|Vegan, vegetarian, organic, gluten-free, diabetic, pescatarian, Mediterranean diet
|Healthy, low-calorie, pescatarian, vegetarian, keto, paleo, diabetes-friendly, gluten-free, Whole30
|Healthy, gourmet, low-calorie, pescatarian, vegetarian, keto, paleo, diabetes-friendly, gluten-free, Whole30
|Pete’s Real Food
|Healthy, paleo, keto, low-calorie, diabetes-friendly, gluten-free, Whole30, high protein
|Family-friendly, comfort food, picky eaters, healthy quick and easy